Innovative Food: Startups Raise $206m to Meet Consumer Demand for Protein & Novel Ingredients
AFN Sustainable Protein
OCTOBER 5, 2017
Consumer demands are changing at a faster pace than ever as our understanding of nutrition evolves. . Protein-rich foods are in particular demand, and with the meat industry responsible for more than 15% of greenhouse gas emissions, innovators are finding alternative ways to give consumers what they want.
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