article thumbnail

Ocean-based sequestration heats ups

GreenBiz

Ocean-based sequestration heats ups. This article originally appeared in the State of Green Business 2021. Running Tide’s core business is oyster farming, but CEO Marty Odlin is planning on a new revenue stream: growing kelp and sinking his crop in the deep ocean. . State of Green Business Report. Pull Quote.

article thumbnail

Ocean-based sequestration heats up

GreenBiz

Ocean-based sequestration heats up. This article originally appeared in the State of Green Business 2021. Running Tide’s core business is oyster farming, but CEO Marty Odlin is planning on a new revenue stream: growing kelp and sinking his crop in the deep ocean. . State of Green Business Report. Pull Quote.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

Understanding the Anthropocene, Resilience Thinking, and the Future of Industry

Green Business Bureau

It’s important for business owners and global citizens to understand the source of this change to be empowered to anticipate and adapt to these changes and potentially help reverse them through intentional, sustainable action. . Ocean acidification – Surface ocean acidity has already increased by 30 percent since pre-industrial times.

article thumbnail

Ocean-based sequestration heats up

AGreenLiving

Ocean-based sequestration heats up Jim Giles Mon, 02/01/2021 – 00:30 This article originally appeared in the State of Green Business 2021. ” Once it goes down below 1,000 meters, it’s not coming back up, because the pressures are so great. You can download the entire report here.

article thumbnail

Ocean-based sequestration heats ups

AGreenLiving

Ocean-based sequestration heats ups Jim Giles Mon, 02/01/2021 – 00:30 This article originally appeared in the State of Green Business 2021. ” Once it goes down below 1,000 meters, it’s not coming back up, because the pressures are so great. You can download the entire report here.

article thumbnail

Global Briefing: Paris Olympics targets zero food waste and more plant based meals

Business Green

African green hydrogen plans, new coal-to-clean energy deals, and worsening climate impacts. The organising committee said it would work with NGOs and commercial partners to slash the impact of the estimated 13 million meals that will be served during Paris 2024 and showcase the best of sustainable food.

Waste 36
article thumbnail

Leveraging the ocean’s carbon removal potential

AGreenLiving

As the need for climate action becomes more urgent, the ocean is gaining attention as a potential part of the solution. Approaches such as investing in offshore energy production, conserving coastal ecosystems and increasing consumption of sustainable ocean-based protein offer opportunities to reduce emissions.