GreenBiz

JANUARY 11, 2021

While the rate of annual deforestation slowed to about 25 million acres between 2015 and 2020, the trendlines in several regions — especially countries in Africa and South America — aren’t moving in the right direction. percent. . So far, 60 percent of the beef it sources is "deforestation-free," according to Aramark.

Policy 544

Policy Organic Sustainability Agriculture 544

Business Green

DECEMBER 9, 2021

At McDonald's we believe that our food needs to be served in restaurants that are sustainable for the future," said Beth Hart, vice president of supply chain and brand trust at McDonald's. The restaurant chain also plans to introduce a scorecard for assessing the ethics and sustainability of suppliers.

Recycled materials 82

Recycled materials Recycling Recycling South America 82

AGreenLiving

JANUARY 11, 2021

While the rate of annual deforestation slowed to about 25 million acres between 2015 and 2020, the trendlines in several regions — especially countries in Africa and South America — aren’t moving in the right direction. percent. So far, 60 percent of the beef it sources is “deforestation-free,” according to Aramark.

Policy 28

Policy Organic Sustainability Agriculture 28