These changes to our food systems could improve human and planetary health
GreenBiz
OCTOBER 26, 2020
Moreover, to limit global warming to 1.5 It drives most of the food and beverage industry climate impacts, threatens biodiversity and water, as well as habitat for people and animals. According to the World Economic Forum (WEF), there are almost 60 million more undernourished people now as compared to 2014.
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