Meat Industry Climate Claims – Criticisms and Concerns
DeSmogBlog
JULY 18, 2021
According to a 2016 study by public health, nutrition and environmental experts, replacing beef with beans in the American diet would free up 42 percent of U.S. per capita per day in Africa, 77.57g in Asia, 86.09g in South America, and 102.06g in Europe. For example, while Brazilian meat giant JBS reported emissions of 7.14
95 
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