How regulations can tear down the barriers faced by the cultivated meat industry
Business Green
MARCH 7, 2023
In 2013, the first hamburger patty was grown from animal cells. The industry is attracting investment as new technologies for cultivating meat are emerging and start ups edge towards commercialisation. However, the report warns the industry is still a long way from being commercially viable, as well as being acceptable to consumers. "As
50 
Let's personalize your content