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20 C-suite sustainability champions for 2021

GreenBiz

Often working from home themselves, they empathized with employees and other stakeholders, some refusing to issue layoffs. In 2014, the electrical engineer and MBA became the first woman to lead a U.S. As electric vehicles drive toward the mainstream, General Motors has come full circle as well. and globally by 2040.

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The Seven Sins of Greenwashing

Green Business Bureau

Yet, rather than meet the demands of environmentalism, many corporations chose to hide dirty operations under a green sheen. A tarnished brand reputation and negative consumer perspectives. To address this, a TerraChoice report titled The Sins of Greenwashing: Home and Family Edition identified seven sins of corporate greenwash.

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The Seven Sins of Greenwashing

Green Business Bureau

Yet, rather than meet the demands of environmentalism, many corporations chose to hide dirty operations under a green sheen. A tarnished brand reputation and negative consumer perspectives. To address this, a TerraChoice report titled The Sins of Greenwashing: Home and Family Edition identified seven sins of corporate greenwash.

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Price and provenance: Does the UK have an appetite for eco-labels on food?

Business Green

Between 2008 and 2019, the average amount of meat eaten each day per person in the UK fell from just under 104g to a little more than 86g, according to the UK National Diet and Nutrition Survey. Broad awareness of the issues at stake is not limited to a small minority, but neither has it yet reached an overwhelming majority.

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20 C-suite sustainability champions for 2021

AGreenLiving

Often working from home themselves, they empathized with employees and other stakeholders, some refusing to issue layoffs. In 2014, the electrical engineer and MBA became the first woman to lead a U.S. As electric vehicles drive toward the mainstream, General Motors has come full circle as well. and globally by 2040.

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On the Future of our Food

Mr. Sustainability

According to Livestock’s Long Shadow , a United Nations report, world meat consumption has the highest negative impact on the climate. From a historical perspective however, warning about the negative effects of our food consumption are commonplace. Food is basically a combination of energy, water and nutrients. Absolutely.

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A Texas Community Is Being Bombarded by Cancer-Causing Benzene. State Officials Have Known for Nearly Two Decades

DeSmogBlog

“The EPA’s National Air Toxics Assessment tool is based on weaker monitoring data from a few years back. Children return home from school in Channelview, Texas. Tim Doty is the scientist who led the TCEQ mobile monitoring team that recorded Channelview’s high benzene levels back in 2005 and 2006.