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Understanding the Anthropocene, Resilience Thinking, and the Future of Industry

Green Business Bureau

Eras in the Earth’s history are defined by major climactic events and distinguished through the fossil record, carbon dating, and other methods. The word Anthropocene was coined by biologist Eugene Stormer and chemist Paul Crutzen in 2000 and has since gained popularity and acclaim. . The Holocene. The Anthropocene.

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On the Future of our Food

Mr. Sustainability

These technologies include the use of insects, ‘fake meat’ made from plants, lab-grown meat, vertical farming, genetic modification (GMO), micro-organisms (such as algae) and 3D printing of food in general. According to Livestock’s Long Shadow , a United Nations report, world meat consumption has the highest negative impact on the climate.