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Understanding the Anthropocene, Resilience Thinking, and the Future of Industry

Green Business Bureau

As industry is one of the biggest drivers of global climate change and is entirely dependent on the earth’s resources for production, it is important for business leaders and employees to understand the Anthropocene, its implications, and what it means for the future of sustainability and industry. . The Holocene.

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Fast Fashion: the second biggest polluter on Earth

Envirotec Magazine

Below he discusses the issue of water pollution in the fashion industry. The fashion industry is reliant on water. Startlingly, the fashion industry is now the second largest generator of pollution on Earth after the oil industry, which is driven by the snowballing effect of ‘fast fashion’.

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A Texas Community Is Being Bombarded by Cancer-Causing Benzene. State Officials Have Known for Nearly Two Decades

DeSmogBlog

Today K-Solv is legally allowed to release almost 20 times more volatile organic compounds — a class of chemicals that includes benzene — into the air each year than it did back then. Although it has been linked to leukemia since the late 1920s, it is unevenly regulated because of relentless opposition from industry groups.

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New research reveals ‘megatrends’ that will affect forests in the next decade

Envirotec Magazine

These are likely to have major consequences – both positively and negatively – over the coming decade, says the group. They are also home to much of the world’s biodiversity, and regulate key aspects of the carbon cycle. Around the world, 1.6 The rise of the middle class. Use of digital technologies.

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Tipping Points In Tropical Forests: Carbon Fluxes In The Amazon And Africa

Energy Innovation

Energy Innovation partners with the independent nonprofit Aspen Global Change Institute (AGCI) to provide climate and energy research updates. One such critical tipping point is the potential transformation of the world’s largest tropical forests from carbon sinks into net sources of carbon emissions.

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On the Future of our Food

Mr. Sustainability

These technologies include the use of insects, ‘fake meat’ made from plants, lab-grown meat, vertical farming, genetic modification (GMO), micro-organisms (such as algae) and 3D printing of food in general. According to Livestock’s Long Shadow , a United Nations report, world meat consumption has the highest negative impact on the climate.