How the digital wave is contributing to the rise of sustainable fisheries
GreenBiz
NOVEMBER 12, 2020
How the digital wave is contributing to the rise of sustainable fisheries. Myisha Majumder. Thu, 11/12/2020 - 02:03. World fish consumption has almost doubled between the 1960s and now, and some estimates suggest fish contributes to at least 50 percent of total animal protein intake in developing nations. Despite higher demand for seafood and fish, world reserves have not kept up, and aquaculture is becoming more common as a result.
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